Food

Much copied, but rarely equaled, Andrea’s of Marioutieh is a Cairo institution.  A testament to its success is the number…

Rumor has it that the French version of onion soup was originally created by King Louis XV. In his hunting…

Beef kofta with rice Ingredients: 1 small onion 2 cloves garlic 1 kilo of ground meat 1 tablespoon of minced…

Soup contains vitamins and minerals that stimulate the stomach to produce its digestive juices. Normally, soup is served as an…

Fairmont Hotels, a recent arrival on the Cairo 5-star hotel scene, has already had an impact on Cairo dining through…

Roasted meat mix:Ingredients1 rack of lamb1/2 kilo sirloin1/2 kilo lamb liver1/4 kilo lamb kidneys1 tsp salt1/2 tsp pepper1/2 tsp ground…

Swiss, French and Belgian delights are tipped to become front-runners in the Egyptian chocolate market. Al Masry AL Youm samples…

Ingredients: 2 loaves dry baladi (pita) bread  2 tablespoons ghee 2 cups yellow lentil soup 4 garlic cloves 2 tablespoons…

Sushi has recently become mainstay on the Cairo dining scene. Five years ago, sushi restaurants were located only in expensive…

A rare and often unheard of demographic, Egypt's vegetarians -- the author included -- are generally not so keen to…