Food

Ratatouille: A French delight

Ratatouille: A French delight

Ratatouille is a purely Mediterranean dish that was created in Provence, France. Accompanying steaks to perfection, Ratatouille is typically considered…
Gourmandise: Cairo’s best bread arrives in Maadi

Gourmandise: Cairo’s best bread arrives in Maadi

This is a review of Gourmandise’s new branch in Maadi. But before we get to that, let me tell you…
Winter smoothies

Winter smoothies

In the spirit of the advised breakfast metabolism booster from one of your easiest breakfast options can be a smoothie.…
Eid recipes: Lamb curry with coconut milk

Eid recipes: Lamb curry with coconut milk

A twist on the typical lamb dishes of Eid, lamb curry is an easy dish and will make a nice…
Eid recipes: The original lamb fatta

Eid recipes: The original lamb fatta

Although many variations can be applied to this simple dish, this is perhaps the core of all fatta dishes, the…
Eid recipes: Fig balsamic leg of lamb

Eid recipes: Fig balsamic leg of lamb

Make your Eid al-Adha meal a little different this year with this fabulous herb garlic leg of lamb in balsamic…
Spanish Gastronomy Week: An infusion of tastes from across the Mediterranean

Spanish Gastronomy Week: An infusion of tastes from across the Mediterranean

Cairo recently played host to Spanish Gastronomy Week. Organized by the cultural section of the Spanish Embassy, this festival brought…
Cheap and Delicious Thai Food in Abasseya

Cheap and Delicious Thai Food in Abasseya

At first, it sounded like an urban myth. A tiny Thai restaurant, supposedly run by Thai students from Al-Azhar, was…
Arabica at the office

Arabica at the office

After a morning of temperamental internet and a general Wednesday slump, Al-Masry Al-Youm English Edition decided (communally) to pick a…
Wabi Sabi: Sushi in style

Wabi Sabi: Sushi in style

The most striking characteristic of excellent sushi is its freshness, as many of us sushi-lovers know. This delicate element can…
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