Food

Pizza Mia: Expanding the field for Cairo’s pizza connoisseurs

Pizza Mia: Expanding the field for Cairo’s pizza connoisseurs

Pizza is hardly unusual fare in Cairo. Countless cooks, most without a hint of Italian training, purport to serve up…
Sequoia: Is the darling of Zamalek diners worth the hype?

Sequoia: Is the darling of Zamalek diners worth the hype?

Reviewing Sequoia, a bastion of Zamalek’s dining scene, presents a problem. It has been endlessly reviewed in the past, in…
Dinner ideas: Easy grilled chicken

Dinner ideas: Easy grilled chicken

If you’re a fan of grilled chicken, then this is the perfect recipe for you. It's not just the easiest…
Taj al-Sultan: A taste of the Orient

Taj al-Sultan: A taste of the Orient

Hussein is a busy area of Cairo, full of street vendors, tourists, bazaars, cafes and restaurants. The last addition to…
The standard Eid dessert: Kahk

The standard Eid dessert: Kahk

Both Muslims and Christians in Egypt celebrate their feasts with special desserts baked for each occasion. Two such desserts, kahk…
Daily Ramadan Recipe #25: Homemade red velvet cupcakes

Daily Ramadan Recipe #25: Homemade red velvet cupcakes

Red velvet cupcakes have made their appearance in Nola and Crumbs - the cupcake moguls of the Cairo dessert scene…
Daily Ramadan Recipe #24 – Tajin with fereek and meat

Daily Ramadan Recipe #24 – Tajin with fereek and meat

  Fereek (grits) make for a delicious meal that only require a little chicken or meat on the side to…
Daily Ramadan Recipe #23 – A beet salad trio

Daily Ramadan Recipe #23 – A beet salad trio

Often featured as an artless pile of pickles, beets are not the most glamorous vegetable, or most widely loved. But…
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